Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. The fruit is a drupe which is about 5 mm in diameter, dark red, and contains a stone which encloses a single pepper see

• Up country goods
• Healthy spices
• Black Pepper
• 500g
• Total Calories: 351
• Total Fat: 3.3 gm
• Carbohydrates: 64 gm
• Potassium: 37 % DV
• Dietary Fiber: 25 gm
• Vitamin A: 10 %
• Calcium: 44 %
• Iron: 53 %
• Vitamin B6: 15 %
• Magnesium: 42 %